Welcome to Winter LOC!


In everything that we do here, we ask participants to remember the three LOC goals: Be Considerate, Do Your Best, and Have Fun!
A typical day @ LOC
7:30 Breakfast
Scrambled eggs, pancakes, French toast, hash browns, oatmeal, cream of wheat, bacon, sausage, biscuits and gravy, cereal, yogurt, milk, orange juice.
8:45 Morning
Activity rotation begins and students are placed on teams that rotate through each activity during their stay. Winter activities include snowshoeing, tracking, team building initiatives, cross country skiing, shelter building, and winter survival skills.
12:30 Lunch
Homemade soups, hamburgers, hot dogs, brats, French fries, tator tots, pizza, salad bar, fresh fruit, fruit punch.
1:45 Afternoon
Activity rotation begins. Students continue to cycle through a variety of activities.
5:00 Recreation Time
In the winter, our sledding hill provides the primary recreational time activity.
6:00 Dinner
Roasted turkey breast, mashed potatoes and gravy, stuffing, green beans, salad bar, and brownies.
7:30 Evening Program
Our evening activities include group games, campfires, night hikes, singing and storytelling, a wildlife rehabilitation presentation, skits, astronomy, and an evening snack, followed by a debriefing of our day in front of the fireplace.